This is my favorite party tool because it looks sleek on the buffet and works non-stop to keep foods hots. I'm not sure what I would do without my Cuisinart Crockpot. Although my last post was Dip overload, I failed to include one of my favorite dips of all time: Queso! It's a staple at our football parties and this recipe is extra special because it uses ground turkey and just the right amount of heat.
After the meat is browned with the onion, dump it into your crockpot and add a small can of hatch green chiles.